Crispy Paneer Roastie Recipe | Savory and Delicious Indian Snack

Introduction

Paneer Roastie is a delightful and crispy snack that combines the creamy goodness of paneer (Indian cottage cheese) with flavorful spices. This savory treat is perfect for tea-time, parties, or any occasion where you want to serve something delicious and easy to make. Follow this simple recipe to prepare a mouth-watering Crispy Paneer Roastie at home.

Ingredients

• 200 grams paneer, cut into thick slices

• 1/2 cup besan (gram flour)

• 2 tablespoons rice flour (for extra crispiness)

• 1 teaspoon red chili powder

• 1/2 teaspoon turmeric powder

• 1/2 teaspoon garam masala

• 1/2 teaspoon chaat masala

• Salt to taste

• 1 tablespoon ginger-garlic paste

• 1 tablespoon lemon juice

• Water, as needed

• Oil for shallow frying

• Fresh coriander leaves for garnish

Instructions

1. Prepare the Batter:

   • In a mixing bowl, combine besan, rice flour, red chili powder, turmeric powder, garam masala, chaat masala, and salt.

   • Add the ginger-garlic paste and lemon juice, and mix well.

   • Gradually add water to the mixture to form a thick, smooth batter.

2. Coat the Paneer:

   • Dip each paneer slice into the batter, ensuring it is well coated on all sides.

3. Heat the Oil:

   • Heat oil in a non-stick pan over medium heat for shallow frying.

4. Fry the Paneer:

   • Place the batter-coated paneer slices in the hot oil and shallow fry until golden brown and crispy on both sides.

   • Remove the paneer slices from the pan and place them on a paper towel to absorb excess oil.

5. Serve:

   • Arrange the crispy paneer roasties on a serving plate.

   • Garnish with fresh coriander leaves and serve hot with your favorite chutney or sauce.

Tips and Variations

• Tips: Make sure the oil is hot enough before frying to achieve a crispy texture. Adjust the spice levels according to your preference.

• Variations: Add finely chopped spinach or grated vegetables to the batter for an extra burst of flavor and nutrition. You can also sprinkle some sesame seeds on the paneer slices before frying for added crunch.

Health Benefits

Paneer Roastie is a high-protein snack that provides essential nutrients like calcium and phosphorus. Paneer is a great source of protein for vegetarians, helping in muscle repair and growth. The use of besan and rice flour adds fiber and makes this snack gluten-free, suitable for those with gluten sensitivity.

Conclusion

Enjoy your Crispy Paneer Roastie as a savory and delicious snack that is sure to impress your family and guests. Perfect for any occasion, this recipe is quick and easy to prepare, making it a go-to option for any gathering.

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