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Delicious Egg and Broccoli Ome...

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Delicious Egg and Broccoli Omelette Recipe

Delicious Egg and Broccoli Omelette Recipe

Looking for a nutritious, colorful, and quick breakfast option? This egg and broccoli omelette is the perfect choice! Packed with proteins and vitamins, it’s a great way to start your day on a healthy note. Here’s how to make this vibrant and tasty omelette:

Ingredients

  • 4 large eggs

  • 1 cup broccoli florets (finely chopped)

  • 1/2 cup bell peppers (diced, any color)

  • 1/4 cup onions (finely chopped)

  • 1/4 cup cherry tomatoes (halved)

  • 1/4 cup cheese (optional, grated)

  • 2 tablespoons milk or water

  • 1 tablespoon olive oil or butter

  • Salt and pepper to taste

  • Fresh herbs (parsley, cilantro, or chives) for garnish

Instructions

  1. Prepare the Vegetables: Wash and chop the broccoli, bell peppers, onions, and cherry tomatoes. Set aside.

  2. Whisk the Eggs: In a bowl, whisk together the eggs, milk (or water), salt, and pepper until well combined.

  3. Cook the Vegetables: Heat the olive oil or butter in a non-stick skillet over medium heat. Add the onions and bell peppers, and sauté until they start to soften. Add the broccoli and cook for another 2-3 minutes. Finally, add the cherry tomatoes and cook for another minute. Remove the vegetables from the skillet and set aside.

  4. Cook the Omelette: In the same skillet, pour in the egg mixture. Let it cook undisturbed for about a minute. Once the edges start to set, gently lift them with a spatula and tilt the skillet to allow the uncooked eggs to flow to the edges.

  5. Add the Vegetables: Spread the cooked vegetables evenly over one half of the omelette. If using cheese, sprinkle it on top of the vegetables.

  6. Fold the Omelette: Carefully fold the omelette in half over the filling. Cook for another minute or until the eggs are fully set and the cheese (if used) is melted.

  7. Serve: Slide the omelette onto a plate, garnish with fresh herbs, and serve immediately.

Tips & Tricks

  • Customization: Feel free to add or substitute your favorite vegetables, such as spinach, mushrooms, or zucchini.

  • Cheese: For a dairy-free option, skip the cheese or use a plant-based alternative.

  • Herbs: Fresh herbs add a burst of flavor; use your favorite ones to suit your taste.

Enjoy this delicious and vibrant egg and broccoli omelette for a nutritious start to your day. It's a perfect way to incorporate more veggies into your breakfast routine!

I hope you enjoy making and eating this delightful egg and broccoli omelette as much as I enjoyed sharing the recipe with you! Happy cooking! 🍳🥦

If you have any variations or tips to add, feel free to share them in the comments. Let's make breakfast time more exciting and healthy together!